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Kimpira Sautéed Burdock ✿Japanese Food Recipes TV

コース料金:無料

Kimpira sautéed Burdock is a dish mede from three different root vegetables.

コースの言語: Japanese

コース概要

Kimpira sautéed Burdock is a dish mede from three different root vegetables.

It stands for one of the japanese dishes containing rich nutriments of root vegetrables. 



Ingredients:Burdock Carrot Lotus root White toasted sesame seeds

Soy sauce Sugar Sake Mirin Oil Sesame oil



✥Ingredients✥ for 4 servings

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Burdock:1

Carrot: 1/2

Lotus root: 1/2

Red pepper: 1 (or shichimi spice pepper)

Oil: 1 tablespoon

Sesame oil: 1/2 tablespoon

White toasted sesame seeds: 2 teaspoons

Combined seasoning

- soy sauce: 20cc

- sugar: 1 tablespoon

- sake: 20cc

- mirin: 20cc



✥Procedure✥(15 minutes)

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[1]Cut the burdock and carrot into rectangles. Steep the burdock for some tens seconds



[2]Sliver the lotus root or cut into quarters.



[3]Pour oil into a big pan and heat it. Add red pepper, the burdock, carrots and lotus roots. 

Stir-fry them until they get dressed with the oil well.



[4]Pour 1/3 of the combined seasoning like drawing a circle from the outside into the center



[5]After draining, add half of the leftover seasoning likeweise and then stir-fry.



[6]Add the all seasoning. In this way, dresst the ingredients in three times.









[7]After draining comepletly, add sesame oil like drawing a circle.



[8]Sprinkle the white roasted sesame seeds, then it's done at last!!



✍Kinpira is a popular dish in daily meals or a lunch box.

It can get dressed well with seasonings by adding them in three times.

Besides by effectively using mixture of dashi stock and soy sauce, then we can make it much more easily.



✥Instructor✥

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Japanese traditional cuisine expert Ryoko Mori(by SOLERA Ginza)

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For "the quality of life", the delights of Japanese cuisine

Cooking for Japanese beauty 



URL》 http://www.solera-ginza.jp/

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✥Japanese Food Recipes TV✥

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On Japanese Recipes TV, you can learn how to cook delicious Japanese foods.

We are producing many videos to explain how to cook Japanese foods,


必要条件

  • Ingredients listed in the course summary

Course Curriculum

Lesson 1

時間: 02:13

Kimpira Sautéed Burdock

About the Expert - アテイン株式会社

様々なeラーニングコンテンツを15年以上制作販売しています。請負制作も含めると1000コンテンツを越えます。自社制作販売のeラーニングコンテンツは主にIT、開発、ソフトウェア、ビジネス知識などの動画教材です。自社スタジオと編集環境があるので、シナリオ、ナレーション、映像収録、編集まで全ての工程を自社内で完結しており、それが安定したクオリティに繋がっています。今後はさらに実務に役立つ教材の提供を考えています。

 

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